Mycomedica Oyster Mushroom 90 vegetable capsules

Effects of Oyster Mushroom

Oyster mushroom (Pleurotus ostreatus) is one of the most well-known vital mushrooms. It is a rich source of vitamins, minerals, and other substances, including natural statins, which favorably influence blood fat levels.

Oyster mushroom (Pleurotus ostreatus) is a scaly edible mushroom that grows on dead trees or stumps.

The caps of the mushroom resemble larger oysters, hence its name, which in English is "oyster mushroom". This mushroom has been known for centuries in traditional Chinese medicine, where it is widely used and is known from the poems of the Sung dynasty as the "flower-sky mushroom". Cultivation of this mushroom only began in the mid-last century. Surprisingly not in China, but in Europe (Italy and Hungary). Oyster mushroom is a rich source of B vitamins, essential amino acids, unsaturated fatty acids, and especially polysaccharides - beta-glucans, where pleuran is important, as well as terpenes with their representative pleurotin.

In Chinese medicine, it is used in many cases and is known as the "flower of the heavens" mushroom. It is a rich source of vitamins, minerals and other substances including natural statins, which favorably influence blood fat levels.

From the perspective of Chinese medicine, it supports Wei Qi (defensive energy). It also harmonizes the center, in other words, it supports digestion. In modern times, it is used to support the health of the joint system.

We cultivate the mushroom on an organic substrate, which is a mixture of organic cotton hulls, organic wheat bran, cane sugar, and natural gypsum.

Effects according to traditional Chinese medicine

• Supplements Pi Qi (spleen energy)
• removes Shi (dampness)
• Strengthens bowel movements
• expels Feng Han (wind-cold)

Ingredients

Oyster mushroom (Pleurotus ostreatus) 100% pure extract - 500 mg

We process oyster mushroom (Pleurotus ostreatus) using hot water extraction, providing a high-quality extract with an ideal ratio of bioactive substances.

• min. 30% polysaccharides (realistically 33-34%)

Bioactive components:

• Polysaccharides - β-1-3 and β-1-6-D glucans
• Amino acids
• Lipids
• Fatty acids
• Terpenoids
• Phenols
• Sterols
• Minerals
• Vitamins

Excipients

Contains no caffeine, gluten, preservatives, colorings or sugar.

Dosage

• 90 vegetable capsules per 500 mg extract (suitable for vegans)
• Composition in 1 capsule: Oyster mushroom (Pleurotus ostreatus) 100% pure extract - 500 mg
• 1 capsule contains 0.5 g of mushroom extract.
• standard dose: 1–2 capsules daily. 
• increased dose: 3–10 capsules daily (it is advisable to consult a doctor or a practitioner of Chinese medicine) 

We recommend taking it 5 days a week and skipping 2 days.

Take capsules on an empty stomach (at least 30 minutes before a meal or 60 minutes after a meal) with water or weak green tea. For children, the dosage is reduced proportionally to age.

When taking vital mushrooms, it is recommended to increase vitamin C intake, which enhances the absorption of active substances. For example, in the form of Brazilian cherry extract acerola.

Warning!

The product is not intended for children under 3 years of age, pregnant or breastfeeding women. Do not exceed the recommended daily dosage. Keep out of reach of children. The product is not intended as a substitute for a varied diet. Contains no caffeine, gluten, preservatives, colorings or sugar.