MycoMedica Maitake 50% 90 vegetable capsules
Purifying effects
Maitake (hen-of-the-woods, Grifola frondosa, translated as the dancing mushroom, a name derived from the reactions of seekers who danced for joy when they found this amazing and highly prized mushroom) contains many biologically active substances, starting with vitamins and minerals, and continuing with polysaccharides, proteoglycans (D-fraction), phenols, flavonoids, and unsaturated fatty acids.
Maitake (hen-of-the-woods, Grifola frondosa, literally "dancing mushroom", a name derived from the reactions of seekers who danced for joy when they found this amazing and highly prized mushroom) is a parasitic polypore mushroom with a fruit body that forms a large cluster, consisting of a stem with many fused caps. The Maitake fruit body can reach a width of up to 100 cm. It grows at the base of trees and on stumps. Maitake is native to Asia and North America, but is now widespread worldwide and is also commercially cultivated.
Maitake is popular in cuisine, has a rich delicate taste and a very pleasant aroma, but it is even more known as a vital mushroom used for thousands of years in traditional Chinese medicine, while "Western cultures" first described it only in 1785, by the Scottish mycologist James J. Dickson. Maitake contains many biologically active substances, starting with vitamins and minerals, and continuing with polysaccharides, proteoglycans (D-fraction), phenols, flavonoids, and unsaturated fatty acids.
Effects according to traditional Chinese medicine
- replenishes spleen and its Qi
- drains dampness
- tonifies kidneys and liver
- purifying bitterness
- calms the spirit
Composition
Maitake, Grifola frondosa, 100% pure extract - 500mg (in one capsule)
Thanks to biofermentation and subsequent hot water extraction, we offer a high-quality Maitake extract with an ideal ratio of active ingredients for the best results:
- min. 50% polysaccharides (typically 53-54%)
- 20% β-1,3/1,6 D-glucans
Excipients
no excipients, additives or preservatives
Dosage
- 90 plant-based capsules contain 500mg of extract - in plant-based capsules
- Increased dose: 3–10 capsules daily (it is advisable to consult a doctor or a Chinese medicine practitioner)
- standard dose: 1-2 capsules daily
- we recommend taking it 5 days a week and skipping 2 days
- take capsules on an empty stomach (min. 30 minutes before a meal or 60 minutes after a meal), with water or weak green tea
- when taking vital mushrooms, it is recommended to increase vitamin C intake, which enhances the absorption of active ingredients. For example, in the form of Brazilian cherry Acerola extract
We recommend taking it 5 days a week and skipping 2 days.
Take capsules on an empty stomach (at least 30 minutes before a meal or 60 minutes after a meal) with water or weak green tea. For children, the dosage is reduced proportionally to age.
When taking vital mushrooms, it is recommended to increase vitamin C intake, which enhances the absorption of active ingredients. For example, in the form of Brazilian cherry acerola extract.
Warning!
The product is not intended for children under 3 years of age, pregnant and breastfeeding women. Do not exceed the recommended daily dosage. Keep out of reach of children. The product is not a substitute for a varied diet. It does not contain ephedrine, caffeine, gluten, preservatives, colourings or sugar.